By Katharina Vester
In this amazing interdisciplinary paintings, Katharina Vester examines how cookbooks grew to become a fashion for girls to take part in nation-building ahead of that they had entry to the vote or public place of work, for americans to tell apart themselves from Europeans, for middle-class authors to claim their type privileges, for males to assert superiority over ladies within the kitchen, and for lesbian authors to insert themselves into the heteronormative economic system of culinary tradition. A flavor of Power engages in shut analyzing of a wide selection of assets and genres to discover the intersections of foodstuff, politics, and privilege in American culture.
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First released in 2008. Routledge is an imprint of Taylor & Francis, an informa company.
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Additional resources for A Taste of Power: Food and American Identities (California Studies in Food and Culture)
A Taste of Power: Food and American Identities (California Studies in Food and Culture) by Katharina Vester